For Information to schedule your next
catering event, contact:
Angel Gomez or Carolina Johnson
For food orders, 7 days is sufficient advance
notice. Final counts are due 72 hours prior to your event date.
Minimum order is 20 guests for buffets and lunch boxes. Maximum order is 200 guests for buffets and lunch boxes.
Full payment is required on food orders 7 days prior to your event. We accept cash, corporate checks, money orders, certified checks, VISA, MasterCard, Discover and American Express. Personal checks are not accepted.
Please call Angel Gomez or Carolina Johnson to place your CAP Off-Site Catering order by phone: 847-249-4330
For fax orders, send attention to: Carolina Johnson CAP Off-Site Catering: 847-625-6328